My experimenting brought me next to my favorite dessert ever - cheesecake. Vanilla cupcakes with a no-bake cheesecake filling and
<a href="http://allrecipes.com/recipe/cream-cheese-frosting-ii/">cream cheese frosting</a>. After piping the frosting, I added some raspberries, lemon juice (just a splash), and some sugar to a Tupperware container and shook to create the raspberry juice as seen below. Crumbled graham cracker pie crust added the final touch.
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